Menu Plan Monday #609
Ease into September with Menu Plan Monday! Featuring simple, comforting recipes perfect for busy weeknights and the first taste of fall.

As the seasons change, our cravings change too, so this week’s Menu Plan Monday is here to help! I’ve rounded up the perfect mix of easy and comforting recipes that have just the right balance. These light yet cozy meals bring the best of both seasons to your table!
In the mood for something quick? My Chicken Enchilada Pizza brings all the bold, cheesy flavor of classic enchiladas to pizza night. It features a golden crisp crust and a thick layer of mild enchilada sauce. The generous amounts of grilled chicken, Monterey Jack cheese, juicy tomato, and fresh cilantro make it extra amazing. When you can’t choose between Italian and Mexican cuisine, enjoy both with this pizza!
It doesn’t get any better than my Broccoli Cheese Casserole. Made with sharp cheddar cheese, tender broccoli florets, and a homemade cream of chicken soup, this recipe delivers comfort in every bite. It’s easy to prepare and bakes to bubbly, golden perfection. It’s easy to make with simple ingredients, and pairs beautifully with any main dish from roasted turkey to baked chicken. This classic cheesy broccoli casserole is sure to be a hit with the whole family!
My Strawberry Jello Pretzel Salad is a treat that is both beautiful and delicious! It has three incredible layers with a salty-sweet pretzel crust, fluffy cream cheese, and jiggly strawberry Jello packed with fresh berries. I make this unique dessert year-round because it goes with everything. This is one recipe you’ll want to bookmark or pin for later. It’s perfect for the upcoming holidays!
From my kitchen to yours! -Holly xo
Did you enjoy this week’s Menu Plan Monday? I’d be thrilled if you shared your thoughts in the form of a review—it helps me (and other foodies) so much. Thank you! 💌






