Ingredients
Apple, Bacon and Gorgonzola Salad
- 1 bag (12 ounces) Spring salad mix
- 3 hearts Romaine lettuce rinsed then chopped
- 8 slices Applewood smoked bacon cooked then crumbled
- 1/2 cup dried cranberries
- 1 large Granny Smith apple sliced
- 1/2 cup toasted pecans
- 1/3 cup Gorgonzola cheese
Sweet Balsamic Vinaigrette
- 1/2 cup vegetable oil
- 1/4 cup sugar
- 3 Tablespoons good balsamic vinegar
- 1/8 teaspoon dry mustard or a squeeze of dijon mustard
- Few twists of freshly cracked pepper
Instructions
Salad
- Place all salad ingredients into a large salad bowl. Toss to combine.
Sweet Balsamic Vinaigrette:
- Combine all vinaigrette ingredients in a medium bowl. Whisk together until combined. It takes a couple minutes. Pour dressing over the top of salad and gently toss again. Serve immediately and enjoy!
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