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Chewy and delicious Christmas Cookies with M&Ms and white chocolate chips.

Christmas M&M Pudding Cookies

Christmas M&M Pudding Cookies are soft, chewy, and packed with festive color in every bite. The instant vanilla pudding mix makes them extra delicious, while red and green M&Ms add the perfect holiday crunch!
5 from 1 vote
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Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 30

Ingredients

  • 1 cup salted butter softened
  • ¾ cup packed light brown sugar
  • ¼ cup granulated sugar
  • 1 box (3.4 ounces) Instant Vanilla pudding mix
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup white chocolate chips
  • 1 cup plain Christmas M&M's

Instructions

  • Preheat oven to 375 degrees F. In a large bowl, using an electric-hand mixer, beat the butter and both sugars together until light and fluffy.
  • Add the pudding mix, eggs and vanilla. Beat on medium speed just until combined.
  • Gradually add the flour and baking soda to the mixture. Beating on low speed until just combined. Stir in the chocolate chips and M&M's.
  • Drop batter by 2 Tablespoons onto greased cookie sheets. Bake for only 9 to 10 minutes. (They may not seemed fully baked, but they are. Do not over bake!)
  • Remove from oven and let cookies rest and cool on the cookie sheets. No need to transfer to wire racks. Serve and enjoy!

Video

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