Mexican Rice
This Mexican Rice recipe is filled with flavor and comes together in hardly any time! It is so delicious and pairs well with countless dishes.
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Servings: 4
Ingredients
- 1 cup uncooked long-grain rice
- 2 cups chicken broth
- 1 Tablespoon butter
- 1/2 cup salsa
- 1 teaspoon garlic salt
- 1/2 teaspoon ground cumin
Instructions
- Combine all ingredients into a medium, non-stick skillet. Bring to a boil, then cover and reduce heat to low. Simmer for 25 minutes.Remove from heat and let rice stand with the lid on for 10 minutes. Remove lid and fluff rice with a fork. Serve!
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