Parmesan Roasted Broccoli
Parmesan Roasted Broccoli is a side dish I make all the time. It pairs perfectly with beef, chicken or just about anything!
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Servings: 6
Ingredients
- 6 cups broccoli florets
- 3 Tablespoons olive oil
- 3 cloves garlic minced
- 1/3 cup freshly grated Parmesan cheese
- salt and pepper to taste
Instructions
- Preheat oven to 425 degrees F. Spray a medium baking sheet with nonstick spray.
- Spread broccoli in a single layer onto prepared baking sheet. Mix together olive oil and garlic. Drizzle mixture over broccoli. Sprinkle Parmesan all over the top.
- Toss to coat then make sure broccoli is back in a single layer. Season with salt and pepper.
- Bake for 10 minutes. Carefully flip/toss broccoli then bake another 15 minutes or until tender. Serve warm and enjoy!
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