Pico De Gallo
Enjoy the best Pico De Gallo, a fresh Mexican salsa bursting with tomatoes, onions, cilantro, and lime. An easy party dip and appetizer.
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Servings: 4
Ingredients
- 5 plum tomatoes
- 2 jalapeños
- ¼-½ small red onion
- 1 lime
- cilantro
- kosher salt to taste
Instructions
- Dice tomatoes, onion, and jalapenos into a very small dice. (Remove seeds from jalapenos for mild heat).
- Place all the chopped veggies in a medium bowl. Add in some fresh, chopped cilantro (as much as you prefer).
- Stir all together and then squeeze in the juice of one lime. Add a sprinkling of kosher salt and stir to combine.
- Cover and refrigerate in a glass bowl until ready to serve.
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