Slow Cooker Creamy Italian Chicken

Tender chicken slow cooked in a creamy Italian sauce. Serve over rice or noodles!

4.86 from 41 votes

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Prep Time: 10

Cook Time: 5

Servings:

2 pounds boneless skinless chicken breasts
Mr's Dash's Original seasoning blend to taste
pepper to taste
2 cans (10 ounces, each) cream of chicken soup OR use my homemade condensed cream of chicken soup
1 envelope Good Season's Zesty Italian dressing mix
1/2 block (4 ounces) cream cheese cubed
1/4 to 1/2 cup milk as needed
chopped parsley for garnish (optional)

Spray a large slow cooker insert with cooking spray. Lay chicken breasts in the bottom. Season with Mr's Dash's original seasoning (I use about one teaspoon) and a sprinkle of black pepper, to taste.
Pour cream of chicken soups and Italian dressing mix evenly over chicken. Lay the cubed cream cheese all over the tops. Cover slow cooker with lid and cook on low heat 5 to 6 hours OR on high heat 3 hours.
Carefully shred chicken with two forks and mix up the sauce/gravy. If it's too thick you can thin it out with a little milk.
Serve chicken over cooked noodles, rice, or mashed potatoes. Garnish with parsley, if desired. Enjoy!

8 servings total.

Nutrition info per serving: 280 cals / 13 fat / 7 carbs / 29 protein

*(this info only includes the chicken mixture. It does not include any rice or potatoes, etc.)