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S'mores Crescent Rolls

S'mores Crescent Rolls

Flaky, buttery crescent rolls stuffed with Nutella, marshmallows, chocolate chips and graham cracker.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 8
Calories: 337kcal

Ingredients

  • 1 can (8 ounces) refrigerated Pillsbury Crescent Rolls
  • 1/4 cup Nutella (chocolate hazelnut spread)
  • 1 cup mini marshmallows
  • 1 cup milk chocolate chips
  • 1 rectangle graham cracker, broken in small pieces

Instructions

  • Preheat oven to 375° F. Line a cookie sheet with parchment paper or spray with nonstick spray.
    Remove crescent rolls from can. Separate into 8 triangles.
    Top each crescent with 1 teaspoon Nutella, then top with 8 marshmallows, 5 chocolate chips and a few broken pieces of the graham cracker.
    Carefully roll up into a crescent shape, starting at wide end and rolling toward tip.
    Bake for 10 minutes or until golden brown. Remove from oven and drizzle tops with extra warmed Nutella. Let rest 5 minutes before serving. Enjoy!

Nutrition

Serving: 1 roll | Calories: 337kcal | Carbohydrates: 34g | Protein: 4g | Fat: 14g
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