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Summer Corn Salad
A fresh and delicious summer salad loaded with grilled corn and lots of veggies!
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Total Time:
30
minutes
minutes
Servings:
6
Author:
Holly
Ingredients
5
ears corn
baked, boiled or grilled
1
roma tomato
diced
1
small red onion
chopped
1
green bell pepper
seeded and diced
1
lime
juiced
2
Tablespoons
olive oil
1
Tablespoon
chopped fresh cilantro
optional
salt and pepper
to taste
Instructions
Remove cooked corn kernels with a knife and place in large bowl. Add diced tomato, onion, and bell pepper. Toss to combine. Add lime juice and olive oil. Stir in cilantro then season with salt and pepper. Serve and enjoy!
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