Oreo Dip
This Oreo Dip is creamy, sweet, and packed with Oreos. Easy to make, it’s the perfect no-bake dessert for parties or for any sweet craving!
Hi there! It’s Jodi from 5 Boys Baker. If you love Oreos, you’re going to adore this easy Oreo Dip! This cookies and cream dip has quickly become a favorite in our house because it’s fast, simple, and absolutely irresistible. This Oreo Dip recipe is the ultimate no-bake dessert: rich, creamy, and full of crushed Oreo cookies. It’s the perfect party dip, kid-friendly dessert, or sweet treat for any occasion. Every time I make it, my kids go absolutely bonkers!
OREO DIP
We love to serve this easy Oreo dessert dip with strawberries, apple slices, vanilla wafers, pretzels, graham crackers, and of course, more Oreos (because you can never have too many Oreos, right?). It’s like cookies & cream heaven in a bowl! It’a a decadent, creamy, chocolatey dip everyone will love. Whether you’re hosting a party, looking for a quick dessert, or just craving a sweet treat, this Oreo dessert dip is a must-try. Trust me, it disappears fast!
Find my expert tips on how to make homemade Oreo dip from scratch below! Don’t forget to tag me in all of your creations @lifeinthelofthouse on Instagram or Facebook. Let’s stay connected. ❤️
Why You’ll Love This Quick & Easy Oreo Dip Recipe:
- Quick & Easy Dessert: This Oreo Dip comes together in under 10 minutes with just a few simple ingredients, making it a perfect last-minute party dessert or kid-friendly treat.
- Creamy Cookies & Cream Flavor: With cream cheese, Cool Whip, and crushed Oreos, this cookies and cream dip is rich, fluffy, and creamy; every bite tastes like dessert heaven.
- Perfect for Dipping: Serve with strawberries, apple slices, graham crackers, vanilla wafers, pretzels, or even extra Oreos. This Oreo dessert dip is versatile and fun for parties, game nights, or holiday gatherings.
- Customizable Party Dip: Add extra Oreos, drizzle with chocolate, or mix in mini chocolate chips for your own twist on this classic Oreo dip recipe.
- Kid-Approved: This creamy Oreo dip is always a hit with kids (and adults!), making it a family favorite for birthdays, school events, or casual get-togethers.
- Make-Ahead Friendly: Prepare ahead of time and chill in the fridge; this quick Oreo dip keeps well and stays creamy until you’re ready to serve.
Ingredients
- 1 block (8 ounces) cream cheese, softened
- 3/4 cup powdered sugar
- 1 teaspoon vanilla
- 2 cups Cool Whip, thawed
- 15 Oreo cookies crushed (not super fine, you still want a few small chunks)
Instructions
In a large bowl, using an electric hand mixer, mix cream cheese, powdered sugar and vanilla until smooth. Fold in Cool Whip. Remove about 2 to 3 tablespoons of the crushed Oreos and set aside. Gently fold in the remaining Oreos into the dip.
Transfer to a serving bowl and top with the reserved crushed Oreos.
Refrigerate until ready to serve. Serve with strawberries, apple slices, graham crackers, vanilla wafers, Oreos, or anything you’d like.
Note
To crush the Oreos, I put my Oreos in a large Ziplock bag, seal it up, and then use my rolling pin to crush them. If you use a food processor, then only pulse it a few times.
Servings
Yields: 3 heaping cups of Oreo Dip.
Storage
Store any leftover Oreo dip in an airtight container in the refrigerator for up to 3 days. Keep it chilled until ready to serve, as the cream cheese and Cool Whip base can soften at room temperature. Before serving, give it a gentle stir if it has firmed up slightly, and add a few extra crushed Oreos on top for a fresh look and extra crunch. Do not freeze, as freezing can alter the creamy texture.
Holly’s Tips for The Best Oreo Dip:
- Use Softened Cream Cheese: Make sure the cream cheese is fully softened for a smooth, creamy Oreo Dip without lumps.
- Thaw Cool Whip Properly: Allow Cool Whip to thaw completely before folding it in to maintain the dip’s light and fluffy texture.
- Don’t Over-Crush the Oreos: Leave small chunks in the cookies and cream dip for texture; over-processing can make it too powdery.
- Reserve Some Crushed Oreos for Topping: Adding a few extra Oreos on top not only looks appealing but gives a crunchy contrast to the creamy dip.
- Chill Dip Before Serving: Refrigerate the dip for at least 30 minutes to let the flavors meld and achieve the perfect scoopable consistency.
- Serve With a Variety of Dippers: This easy Oreo party dip pairs well with strawberries, apple slices, pretzels, graham crackers, vanilla wafers, and more.
- Quick Crushing Oreos Hack: Place Oreos in a zip-top bag and crush with a rolling pin, or pulse lightly in a food processor a few times to get ideal chunks.
Frequently Asked Questions:
Absolutely! This make-ahead Oreo dessert dip can be prepared a few hours or even a day in advance, making it ideal for parties, potlucks, or school events.
Add mini chocolate chips, colorful sprinkles, drizzle with chocolate syrup, or use flavored Oreos to create your own twist on this delicious Oreo Dip recipe.
No baking required! This easy Oreo Dip is a no-bake dessert that comes together in minutes and is perfect for last-minute entertaining.
To make this Oreo Dip dairy-free, substitute the cream cheese with a vegan cream cheese and use a dairy-free whipped topping instead of Cool Whip. Make sure to choose vegan-friendly Oreos (most original Oreos are already dairy-free) and double-check the powdered sugar is vegan. Prepare the dip the same way, folding in the crushed Oreos for a creamy, dairy-free dessert.
To make this Oreo Dip vegan, use a vegan cream cheese and a plant-based whipped topping in place of Cool Whip. Ensure the Oreos you use are vegan-friendly (most original Oreos are) and check that your powdered sugar is processed without bone char. Mix the ingredients as usual for a creamy, vegan cookies and cream dip.
To make this Oreo Dip gluten-free, use gluten-free Oreo cookies and ensure any other dippers, like graham crackers or wafers, are also gluten-free. The rest of the recipe is naturally gluten-free, so simply fold in the crushed gluten-free Oreos for a safe, gluten-free cookies and cream dip.
Similar Recipes
Craving something similar? Make my Brownie Batter Dip next.
Looking for more party-ready appetizers or dessert dips? You can’t go wrong with my Easy Fruit Dip, Caramel Apple Dip, Peanut Butter Brownie Batter Dip, and Strawberry Cheesecake Dip.
Have you made this Oreo Dip recipe? 🍓
Leave a review, and don’t forget to tag me in your creations on Instagram and Facebook! @lifeinthelofthouse! #EasyPartyDip #OreoDip #LifeInTheLofthouse
Oreo Dip
Ingredients
- 1 block (8 ounces) cream cheese softened
- 3/4 cup powdered sugar
- 1 teaspoon vanilla
- 2 cups Cool Whip thawed
- 15 Oreo cookies crushed (not super fine, you still want a few small chunks)
Instructions
- In a large bowl, using an electric hand mixer, mix cream cheese, powdered sugar and vanilla until smooth. Fold in Cool Whip. Remove about 2 to 3 tablespoons of the crushed Oreos and set aside. Gently fold in the remaining Oreos into the dip.
- Transfer to a serving bowl and top with the reserved crushed Oreos.
- Refrigerate until ready to serve. Serve with strawberries, apple slices, graham crackers, vanilla wafers, Oreos, or anything you’d like.
Notes
Recipe by: 5 Boys Baker.com. Photos by: Holly, Life In The Lofthouse.
DO YOU WANT TO SAVE THIS RECIPE?
PIN IT TO YOUR FAVORITE PINTEREST BOARD! 📌
This is what I call perfect timing: have some strawberries in the fridge; Oreos ? Of course ! Making today ! Thank you !
This looks amazing!!!!!
Thank you! It really is so good 🙂
do you leave the filling in the cookies or remove before crushing ? – looks delicious and cant wait to make
Yes, leave the filling in the cookies 🙂
I made the Oreo dip and it was so good I recommend trying it
How many does it serve?
I would say it serves about 4. You can easily double or triple it if needing to serve more 🙂
Yum! Just made this, so good!!! Made with gluten free double stuff Oreos.